A mouth watering journey behind the scenes of Le Chat-Botté alongside the kitchen brigade at the Chef’s Table! To offer you an optimal experience, the chef's table is not available in June, July, and August. However, consider reserving a spot on our sunny terrace, which offers a stunning view of the lake.
In the pulsating heart of our kitchen, a unique culinary experience awaits you. Our Chef Mathieu Croze, personally invites you to join his exclusive table, a space dedicated to the passion for gastronomy and the art of hospitality.
The Chef's Table is a live gastronomic scene where you are the guest of honor. Here, you have the unique opportunity to closely observe the skill and creativity of our chef and their team, and to uncover the mysteries of their culinary creations.
The chef's masterful carving, a ballet of precision and elegance, reveals the quintessence of each ingredient. Right in front of you, the plating transforms into an artistic performance, with every dish becoming a culinary masterpiece. The refined tableside finishing, a ceremony of flavors and aromas, elevates each dish, inviting you to share in the culinary art in its purest and most moving form.
